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AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE

AM J ENOL VITICULT

ISSN:0002-9254 E-ISSN:—  出版商:American Society for Enology and Viticulture  国家:UNITED STATES  周期:Quarterly

影响因子(2024)
1.800
中科院分区(2025 官方末版)
3 区
JCR 分区
Q2
审稿周期
约18 周
录用比例
暂无
收录情况  h-index:80  CiteScore:4.10
投稿入口: 投稿系统  期刊官网 

期刊简介

The American Journal of Enology and Viticulture (AJEV)| published quarterly| is an official journal of the American Society for Enology and Viticulture (ASEV) and is the premier journal in the English language dedicated to scientific research on winemaking and grapegrowing. AJEV publishes full-length research papers| literature reviews| research notes| and technical briefs on various aspects of enology and viticulture| including wine chemistry| sensory science| process engineering| wine quality assessments| microbiology| methods development| plant pathogenesis| diseases and pests of grape| rootstock and clonal evaluation| effect of field practices| and grape genetics and breeding. All papers are peer reviewed| and authorship of papers is not limited to members of ASEV. The science editor| along with the viticulture| enology| and associate editors| are drawn from academic and research institutions worldwide and guide the content of the Journal.

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