ECOL FOOD NUTR
ISSN:0367-0244 E-ISSN:1543-5237 出版商:Taylor & Francis 国家:ENGLAND 周期:Bimonthly
| 收录情况 | h-index:30 CiteScore:1.90 |
Ecology of Food and Nutrition is an international journal of food and nutrition in the broadest sense. The journal publishes peer-reviewed articles on all aspects of food and nutrition -- ecological| biological| and cultural. Ecology of Food and Nutrition strives to become a forum for disseminating scholarly information on the holistic and cross-cultural dimensions of the study of food and nutrition. It emphasizes foods and food systems not only in terms of their utilization to satisfy human nutritional needs and health| but also to promote and contest social and cultural identity. The content scope is thus wide -- articles may focus on the relationship between food and nutrition| food taboos and preferences| ecology and political economy of food| the evolution of human nutrition| changes in food habits| food technology and marketing| food and identity| and food sustainability. Additionally| articles focusing on the application of theories and methods to address contemporary food and nutrition problems are encouraged. Questions of the relationship between food/nutrition and culture are as germane to the journal as analyses of the interactions among nutrition and environment| infection and human health.
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