INT J FOOD SCI NUTR
ISSN：0963-7486 E-ISSN：1465-3478 出版商：Informa Healthcare 国家：ENGLAND 周期：Quarterly
| 收录情况 | h-index：64 CiteScore：5.60 |
The primary aim of International Journal of Food Sciences and Nutrition is to integrate food science with nutrition. Improvement of knowledge in human nutrition should always be the final objective of submitted research. It's an international| peer-reviewed journal which publishes high quality| original research contributions to scientific knowledge. All manuscript submissions are subject to initial appraisal by the Editor| and| if found suitable for further consideration| to peer review by independent| anonymous expert referees. All peer review is single blind and submission is online via ScholarOne Manuscripts.
数据整理自公开网络的投稿反馈，仅供参考。
