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Natural Product Communications

NAT PROD COMMUN

ISSN:1934-578X E-ISSN:1555-9475  出版商:Natural Product Communications  国家:UNITED STATES  周期:Monthly

影响因子(2024)
1.400
中科院分区(2025 官方末版)
4 区
JCR 分区
Q4
审稿周期
约4 周
录用比例
95.00%
收录情况  h-index:35  CiteScore:1.20
投稿入口: 投稿系统  期刊官网 

期刊简介

Natural Product Communications is a peer reviewed| open access journal studying all aspects of natural products| including isolation| characterization| spectroscopic properties| biological activities| synthesis| structure-activity| biotransformation| biosynthesis| tissue culture and fermentation. It covers the full breadth of chemistry| biochemistry| biotechnology| pharmacology| and chemical ecology of natural products. Natural Product Communications is a peer reviewed| open access journal studying all aspects of natural products| including isolation| characterization| spectroscopic properties| biological activities| synthesis| structure-activity| biotransformation| biosynthesis| tissue culture and fermentation. It covers the full breadth of chemistry| biochemistry| biotechnology| pharmacology| and chemical ecology of natural products. Natural Product Communications is a peer reviewed| open access journal studying all aspects of natural products| including isolation| characterization| spectroscopic properties| biological activities| synthesis| structure-activity| biotransformation| biosynthesis| tissue culture and fermentation. It covers the full breadth of chemistry| biochemistry| biotechnology| pharmacology| and chemical ecology of natural products.

投稿经验(0 条,)

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