MOL NUTR FOOD RES
ISSN:1613-4125 E-ISSN:1613-4133 出版商:Wiley 国家:GERMANY 周期:Monthly
| 收录情况 | h-index:114 CiteScore:10.40 |
Molecular Nutrition & Food Research is a primary research journal devoted to health| safety and all aspects of molecular nutrition such as nutritional biochemistry| nutrigenomics and metabolomics aiming to link the information arising from related disciplines: Bioactivity: Nutritional and medical effects of food constituents including bioavailability and kinetics. Immunology: Understanding the interactions of food and the immune system. Microbiology: Food spoilage| food pathogens| chemical and physical approaches of fermented foods and novel microbial processes. Chemistry: Isolation and analysis of bioactive food ingredients while considering environmental aspects.
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